COOK
Our recipes
Only meals connected to the prep and kitchen system belong here.

Mustard mushroom chicken
DARK + DUX make the weeknight pan sauce worth having

Everyday GOLD chicken curry
The reason GOLD earns permanent freezer space

Pesto salmon + roast greens
Fast fresh dinner with a freezer pesto finish

Fast beef ragù
RED + BLOND + DARK stack together instead of starting from onions

Curry laksa
REMPAH + CLEAR + LAKSA prove why the layers matter

Teriyaki salmon
Standalone mid-base, fast enough for a weekday

Harissa chicken traybake
RED + HARISSA, then the oven does the work

Saag chicken
GOLD + SAAG gives a second Indian lane without another mother base

Sambal udang
SAMBAL straight from the freezer into the wok

Chicken rendang
REMPAH + RENDANG concentrate

Brown-sauce chicken & mushrooms
CLEAR becomes restaurant-style wok sauce through WOK-B

Moo goo gai pan
CLEAR + WOK-W for a lighter stir-fry lane

Thai green chicken curry
Standalone THAI-G paste, kept separate because it does not need a mother base

Thai red chicken curry
Standalone THAI-R gives a second Thai lane

Harissa shakshuka
RED + HARISSA becomes dinner with eggs
Japanese chicken curry
ONION + CLEAR + JP-CURRY
Chicken korma
GOLD + ONION + KORMA

Chipotle chicken bowl
RED + CHIPOTLE takes the tomato mother into a completely different dinner